Frigidaire FGET2765PF Schéma de câblage télécharger pdf

Electronic Oven Control (EOC) Fault Code Descriptions

Code Condition / Cause Suggested Corrective Action

F10 Control has sensed a potential run-

away oven condition, control may

have shorted relay, and/or RTD

sensor probe may have gone bad.

Check RTD sensor probe and replace, if necessary. If oven is overheating, disconnect power. If oven continues to

overheat when power is reapplied, replace the Electronic Oven Control (EOC).

F11 Shorted Key: A key has been

detected as pressed (for a long

period). Will be considered a short-

ed key alarm and will terminate all

oven activity.

1. Press STOP key.

2. If the problem persists, replace the EOC.

F13 Control’s internal checksum may

be corrupted.

• Press CLEAR key. - Disconnect power, wait 10 seconds, and reapply power. If fault returns upon power-up,

replace EOC.

F14 Misconnected ﬂ at cables. No

communication between oven and

controls.

1. Disconnect power. Verify the ﬂ at cable connection between the touch panel or membrane and the EOC on P12

and P13.

2. If the problem persist, replace the EOC.

F15 Control self-check failed Replace the EOC display board

F30 Open RTD sensor probe/ wiring

problem. Note: EOC may initially

display an “F10,” thinking a run-

away condition exists.

1. Check wiring in probe circuit for possible open or short condition.

2. Check RTD resistance at room temperature (compare to probe resistance chart). If resistance does not match

the chart, replace the RTD sensor probe.

3. Let the oven cool down and restart the function.

4. If the problem persists, replace the EOC.

F31 Shorted RTD sensor probe /wiring

problem.

F43 The cooling fan speed, as read by the

tachometer input of the EOC-display

board, is abnormally too slow.

Determine ﬁ rst if the problem appears to be caused by a cooling fan not turning or turning slowly or by a problem with

the sensing of the fan speed. Start a Bake and check during the ﬁ rst 15 seconds if the fan is turning (should feel air

ﬂ owing through the vent above the upper oven door).

If the fan does not appear to be turning or turn slowly check the 120VAC at the fan. If 120VAC is present at the fan motor

but the fan does not turn replace the fan motor. If 120VAC is not present at the fan motor when a Bake is started check

the connection to the relay board (J3 pin 7) and Neutral: is there 120VAC on J3 pin 7? Does it reach the fan motor? Is

the other terminal of the fan motor connected to Neutral? If the harness or relay board are faulty replace them.

If the fan appears to be normally turning but an F43 error code is generated, it means there is a problem with the reading

of the fan speed sensor. Make sure the connection of the fan speed sensor is properly made (refer to wiring diagram),

between the sensor on the fan and the EOC-display board.

For trouble-shooting purposes, it is possible to enter a test mode that will indicate on the display the reading of the fan

speed in RPM: to enter the test mode, power-up the unit and within 30 seconds press and hold the upper oven Bake

and Broil keys for 3 seconds (until you see all segments in the screen illuminated). Once in the test mode, pressing the

upper oven Light key once will display the fan speed in RPM. In normal client mode the F43 error is generated for a fan

speed below approximately 700 RPM.

If the connection of the sensor is good but there is still an F43 error code generated the problem can be caused by

the fan+sensor assembly or by the EOC- display board. Check the fan sensor (located near shaft of the fan, next to

connector) for damage. If problem persists replace both the fan+sensor assembly and the EOC-display board.

F44 The cooling fan speed, as read

by the tachometer input of the

EOC-display board, is abnormally

too fast.

Inspect the cooling fan. Does it appear to be turning normally (air ﬂ ow, noise)? Verify the fan blade is well assembled.

Verify there is nothing blocking the air ﬂ ow of the fan (that could make the fan turn faster).

Check the 120VAC voltage on the fan. A voltage higher than 120VAC + 10% could make it go too fast.

Make sure the connection of the fan speed sensor is properly made (refer to wiring diagram), between the sensor on

the fan and the EOC-display board.

For trouble-shooting purposes, it is possible to enter a test mode that will indicate on the display the reading of the fan

speed in RPM: to enter the test mode, power-up the unit and within 30 seconds press and hold the upper oven Bake

and Broil keys for 3 seconds (until you see all segments in the screen illuminated). Once in the test mode, pressing the

upper oven Light key once will display the fan speed in RPM. In normal client mode the F44 error is generated for a

fan speed above approximately 2500 RPM.

If problem persists replace both the fan+sensor assembly and the EOC-display board.

F62 Missing zero-cross signal. The 60Hz synchronization signal (zero-cross) is sent by the EOC-Relay Board to the EOC-Display Board. Verify ﬁ rst

the connection between the EOC-Relay Board on connector J2 pin 5 and the EOC-Display Board on connector P2 pin

5 (check for continuity).

If wiring is good, replace the EOC-Relay Board.

If problem persists, replace the EOC- Display Board.

F90

F94

Door motor mechanism failure.

1. Turn off power for 10 seconds, then turn on power. Test the door latch again (try to start a Clean cycle).

2. If it fails, check wiring of Lock Motor, Lock Switch and Door Switch circuits.

3. Unplug the lock motor from the board and apply power (L1) directly to the Lock Motor. If the motor does not

rotate, replace Lock Motor Assembly.

4. Check Lock Switch for proper operation (do the contacts open and close, check with ohmmeter). The Lock

Motor may be powered as in above step to open and close Lock Switch. If the Lock Switch is defective, replace

Motor Lock Assembly.

5. If all above steps fail to correct situation, replace the EOC.

Note: Generally speaking, F1X implies a control failure, F3X an oven probe problem, and F9x a latch motor problem.

Service Data Sheet

Appliance with Electronic Oven Control

NOTICE: This service data sheet is intended for use by persons having electrical and mechanical training and a level of knowledge of these subjects generally consid-

ered acceptable in the appliance repair trade. The manufacturer cannot be responsible, nor assume any liability, for injury or damage of any kind arising from the use

of this data sheet.

IMPORTANT NOTE: This unit includes an EOC (electronic oven control). This board is not ﬁ eld-repairable.

Safe Servicing Practices

To avoid the possibility of personal injury and/or property damage, it is important that safe servicing practices be observed. The following are some, but not all, exam-

ples of safe practices.

1. Do not attempt a product repair if you have any doubts as to your ability to complete it in a safe and satisfactory manner.

2. Before servicing or moving an appliance, remove power cord from electric outlet, trip circuit breaker to Off, or remove fuse.

3. Never interfere with the proper installation of any safety device.

4. Use only replacement parts speciﬁ ed for this appliance. Substitutions may not comply with safety standards set for home appliances.

5. Grounding: The standard color coding for safety ground wires is green or green with yellow stripes. Ground leads are not to be used as current carrying con-

ductors. It is extremely important that the service technician reestablish all safety grounds prior to completion of service. Failure to do so will create a potential

hazard.

6. Prior to returning the product to service, ensure that:

• All electric connections are correct and secure.

• All electrical leads are properly dressed and secured away from sharp edges, high-temperature components, and moving parts.

• All uninsulated electrical terminals, connectors, heaters, etc. are adequately spaced away from all metal parts and panels.

• All safety grounds (both internal and external) are correctly and securely reassembled.

• All panels are properly and securely reassembled.

Oven Calibration

Set the electronic oven control for normal baking at 350°F. Allow oven to preheat to set temperature. Obtain an average oven temperature after a minimum of ﬁ ve

cycles. Press the STOP key to end the Bake mode.

Temperature Adjustment

1. While in a non-cooking mode, press and hold the Bake key for 6 seconds.

2. The current calibration offset (temperature adjustment) should appear in the temperature display.

3. Use the number keys (0-9) to enter the desired amount of adjustments (up to 35°F).

4. Press the Self Clean key to change the sign of the adjustment to a (-), if necessary. A positive adjustment will not display a sign.

5. Once the desired adjustment (-35° to 35° F) has been entered, press the Start key to accept the change or the Cancel key to reject the change.

Note: Changing calibration affects all baking modes. The adjustments made will not change the self-cleaning temperature.

Cooling Fan and Fan Speed Sensor

This double wall oven is equipped with a cooling fan located on top of the upper cavity. The fan is controlled by the EOC. The cooling fan is activated anytime the oven

is used for cooking or cleaning. It may also remain ON for some time after the oven has been used, until the oven cavity has cooled down enough. The fan motor is

energized using relay K16 on the EOC-relay board.

The oven is equipped with a sensor that monitors the speed of the cooling fan. The sensor is connected to the EOC - display board, where the speed is read. Anytime

the cooling fan is supposed to be active, the EOC checks the speed against a “speed too low” and a “speed too high” threshold. If the speed falls out of range, the

EOC will generate an F43 error code (detecting fan is turning too slowly or not turning) or F44 error code (detecting fan is turning too fast).

IMPORTANT

DO NOT REMOVE THIS BAG

OR DESTROY THE CONTENTS

WIRING DIAGRAMS AND SERVICE

INFORMATION ENCLOSED

REPLACE CONTENTS IN BAG

Resistance (ohms)

1000 ± 4.0

1091 ± 5.3

1453 ± 8.9

1654 ± 10.8

1852 ± 13.5

2047 ± 15.8

2237 ± 18.5

2697 ± 24.4

Open circuit/infinite resistance

RTD SCALE

Temperature °F (°C)

32 ± 1.9 (0 ± 1.0)

75 ± 2.5 (24 ± 1.3)

250 ± 4.4 (121 ± 2.4)

350 ± 5.4 (177 ± 3.0)

450 ± 6.9 (232 ± 3.8)

550 ± 8.2 (288 ± 4.5)

650 ± 9.6 (343 ± 5.3)

900 ± 13.6 (482 ±7.5)

Probe circuit to case ground

p/n 807436801 ENGLISH Rev A (1303)

Data Sheet Abbreviations and Terminology

DLB - Double Line Break

EOC - Electronic Oven Control

LED - Light-Emitting Diode

MDL - Motor Door Latch

PS - Power supply board (PS1, PS2, etc)

RTD - Resistance Temperature Detector/Oven Probe

TCO - Thermal cut out, also “thermo disc” or “thermal limiter”

VSC - Variable Speed Control

1 2 3 4

Résumé du contenu

Page 1 - Service Data Sheet

Electronic Oven Control (EOC) Fault Code DescriptionsCode Condition / Cause Suggested Corrective ActionF10 Control has sensed a potential run-away ove

Page 2

General Troubleshooting SchematicTEMP PROBE (UPPER OVEN)TEMP PROBE (UPPER OVEN)TEMP PROBE (LOWER OVEN)TEMP PROBE (LOWER OVEN)MEAT PROBE (UPPER OVEN)LA

Page 3 - Fiche de réparation

Description des codes d'erreurs du régulateur électronique de four (EOC)Code Cause Mesure corrective suggéréeF10 Le régulateur a détecté un embal

Page 4 - Schéma de dépannage général

Schéma de dépannage généralSONDE DE TEMPÉRATURE FOUR INFÉRIEURMDL - MOTEUR VERROU DE LA PORTEINTERRUPTEUR DE PORTENEUTREMDL - MOTEUR VERROU DE LA PORT

Commentaires sur ces manuels

Pas de commentaire

Frigidaire FGET2765PF Schéma de câblage

Naviguer en ligne ou télécharger Schéma de câblage pour Non Frigidaire FGET2765PF. Frigidaire FGET2765PF Wiring Diagram (English) Manuel d'utilisatio

Résumé du contenu

Commentaires sur ces manuels

Produits connexes et manuels pour Non Frigidaire FGET2765PF